IRIS
MATERA, ATTILIO
 Distribuzione geografica
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Continente #
NA - Nord America 3.155
EU - Europa 1.776
AS - Asia 1.259
SA - Sud America 161
AF - Africa 35
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 1
Totale 6.396
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Nazione #
US - Stati Uniti d'America 3.030
IT - Italia 826
CN - Cina 377
SG - Singapore 310
DE - Germania 209
VN - Vietnam 198
RU - Federazione Russa 172
HK - Hong Kong 156
BR - Brasile 119
GB - Regno Unito 103
UA - Ucraina 99
CA - Canada 98
FR - Francia 96
FI - Finlandia 46
SE - Svezia 45
TR - Turchia 34
NL - Olanda 33
IN - India 30
ES - Italia 27
ID - Indonesia 25
PL - Polonia 21
AR - Argentina 20
MX - Messico 20
BD - Bangladesh 16
BE - Belgio 16
IE - Irlanda 16
JP - Giappone 15
AT - Austria 14
PK - Pakistan 14
PH - Filippine 12
IR - Iran 11
TW - Taiwan 11
IQ - Iraq 10
DK - Danimarca 8
LT - Lituania 8
ZA - Sudafrica 8
CH - Svizzera 7
AF - Afghanistan, Repubblica islamica di 6
CZ - Repubblica Ceca 6
EC - Ecuador 6
PE - Perù 6
RO - Romania 6
CO - Colombia 5
UZ - Uzbekistan 5
DZ - Algeria 4
HU - Ungheria 4
KE - Kenya 4
KZ - Kazakistan 4
MA - Marocco 4
MY - Malesia 4
NZ - Nuova Zelanda 4
AE - Emirati Arabi Uniti 3
AU - Australia 3
GR - Grecia 3
IL - Israele 3
SA - Arabia Saudita 3
SN - Senegal 3
TN - Tunisia 3
AL - Albania 2
CL - Cile 2
EG - Egitto 2
ET - Etiopia 2
KG - Kirghizistan 2
KW - Kuwait 2
PR - Porto Rico 2
PS - Palestinian Territory 2
TH - Thailandia 2
VE - Venezuela 2
AI - Anguilla 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BG - Bulgaria 1
BH - Bahrain 1
BY - Bielorussia 1
DO - Repubblica Dominicana 1
EE - Estonia 1
EU - Europa 1
GH - Ghana 1
HN - Honduras 1
HR - Croazia 1
JM - Giamaica 1
KH - Cambogia 1
LY - Libia 1
ME - Montenegro 1
MZ - Mozambico 1
NG - Nigeria 1
NO - Norvegia 1
NP - Nepal 1
NR - Nauru 1
PF - Polinesia Francese 1
PT - Portogallo 1
PY - Paraguay 1
SI - Slovenia 1
SV - El Salvador 1
Totale 6.396
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Città #
Ashburn 321
San Jose 250
Dallas 190
Fairfield 186
Woodbridge 182
Beijing 181
Hong Kong 150
Houston 131
Singapore 122
Chandler 121
Jacksonville 110
New York 95
Seattle 88
Wilmington 83
Dong Ket 80
Toronto 79
Ann Arbor 76
The Dalles 70
Boardman 69
Los Angeles 69
Centro 68
Cambridge 60
Rome 55
Milan 50
Moscow 49
Lauterbourg 48
Potenza 48
Council Bluffs 43
Ho Chi Minh City 40
Munich 39
Bari 38
Camerino 36
Chicago 33
Helsinki 33
Buffalo 32
Naples 32
Nanjing 30
Princeton 29
Orem 28
Ogden 26
Kent 25
Santa Clara 25
Hanoi 23
Latina 18
London 17
Warsaw 17
Brussels 16
Kocaeli 16
Dublin 15
Pignola 15
San Valentino Torio 15
São Paulo 15
Amsterdam 14
Brooklyn 14
Atlanta 13
Frankfurt am Main 13
Boston 12
Phoenix 12
Tokyo 12
Falkenstein 11
Manchester 11
Montreal 11
Acerra 10
Bologna 10
Florence 10
Palermo 10
San Diego 10
Foggia 9
Monte San Vito 9
Redwood City 9
Taichung 9
Vienna 9
Ankara 8
Assago 8
Chennai 8
Mexico City 8
Stockholm 8
Basingstoke 7
Denver 7
Guangzhou 7
Johannesburg 7
Mcallen 7
Modena 7
Shanghai 7
Sommariva Perno 7
Turin 7
Turku 7
Biên Hòa 6
Catania 6
Kabul 6
Nuremberg 6
Portsmouth 6
Salt Lake City 6
Shenyang 6
Bandung 5
Brno 5
Chiswick 5
Dearborn 5
Düsseldorf 5
Giugliano in Campania 5
Totale 4.087
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Nome #
Characterization of an innovative device controlling gaseous exchange in packages for food products 268
Gli impianti di separazione olio / acqua per migliorare la qualità finale degli oli extravergini: valutazione tecnica e risultati sperimentali 226
Evolution of microbial counts and chemical and physico-chemical parameters in high-moisture Mozzarella cheese during refrigerated storage 222
Sensory properties of mozzarella cheese as affected by starter cultures and preservation liquid 208
Models for the rapid assessment of water and oil content in olive pomace by near-infrared spectrometry 205
An Innovative Smart Device to Control Modified Atmosphere Packaging (MAP) of Fruit and Vegetables 197
Effect of Respiratory Growth on the Metabolite Production and Stress Robustness of Lactobacillus casei N87 Cultivated in Cheese Whey Permeate Medium 197
Progetto Milkbioactincaps Utilizzo di microincapsulati di composti bioattivi da scarti dell’industria alimentare come integratori di mangimi per il miglioramento dell’attitudine fermentativa e della valenza nutraceutica del latte 193
Effects on Must Quality Produced from Sangiovese and Cabernet Grape Frozen/Withered Using a Forced Air Plant 192
Rotased - A patented innovative system for the clarification of olive oil 185
Investigation of factors affecting aerobic and respiratory growth in the oxygen-tolerant strain Lactobacillus casei N87 183
A comparison among innovative plants for high quality extra-virgin olive oil production 176
The microbiota of high-moisture mozzarella cheese produced with different acidification methods 175
Microbial community dynamics in thermophilic undefined milk starter cultures 160
Microbiological Stability and Overall Quality of Ready-To-Heat Meals Based on Traditional Recipes of the Basilicata Region 157
Effect of Materials and Assembly Methods on Gas Selectivity of Blow® Device 155
MICROWAVE-ASSISTED HEATING PROTOTYPE DESIGNED FOR AN INTERACTIVE READY-TO-HEAT FOODSTUFFS DELIVERY SYSTEM 149
Optimization of Donkey Milk Pasteurization Process 144
A novel breathable package system to improve the fresh fig (Ficus carica L. 'Dottato') shelf life 134
Impact of diet supplemented with microencapsulated condensed tannins on cow milk nutritional profile 131
Oil / water separation plants to improve the final quality of extra virgin olive oils: technical evaluation and experimental results 125
A Low-Temperature and Low-Pressure Distillation Plant for Dairy Wastewater 123
Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage 115
Advances in Sustainable Crop Management: Integrating Precision Agriculture and Proximal Sensing 114
Innovative technology for the smart delivery of local food in touristic areas of basilicata region 114
Estratti tannici microincapsulati 111
Trattamento acque di lavaggio 111
Effect of continuous flow HTST treatments on donkey milk nutritional quality 107
Advancing legume quality assessment through machine learning: Current trends and future directions 103
Utilizzazione degli scarti vegetali 100
The IT4NUEVOO Project 96
I sistemi di raffreddamento 95
Recovery of agricultural and food waste for compost production and agricultural reuse 93
Effect of continuous flow HTST treatments on donkey milk nutritional quality 92
Deformation and bruising investigation of the olive fruit in a rotary hand-held olive harvester 87
Use of wavelength interaction terms to improve near infrared spectroscopy models of donkey’s milk properties 86
Non-Destructive Early Detection of Drosophila Suzukii Infestation in Sweet Cherries (c.v. Sweet Heart) Based on Innovative Management of Spectrophotometric Multilinear Correlation Models 83
Impact of the Pre-Harvest Biocontrol Agent and Post-Harvest Massive Modified Atmosphere Packaging Application on Organic Table Grape (cv. ‘Allison’) Quality during Storage 82
Simulation of Different Control Strategies of a Three-Phase Induction Motor Coupled to a Real Decanter Centrifuge for Olive Oil Extraction Focusing on Energy Saving 81
Potential of low frequency dielectric spectroscopy and machine learning methods for extra virgin olive oils discrimination based on the olive cultivar and ripening stage 79
Potential of finite element method to optimize the olive harvester machine (hand‐held rotary harvester) 75
Hyperspectral Imaging Aiding Artificial Intelligence: A Reliable Approach for Food Qualification and Safety 75
Recent advances in the potential of modeling and simulation to assess the performance of modified atmosphere packaging (MAP) systems for the fresh agricultural product: Challenges and development 75
Donkey breeding and milk production in the context of the development of territory for touristic purposes 74
Microwave-assisted heating prototype designed for an interactive ready-to-heat foodstuff delivery system 73
Use of Probes and Sensors in Agriculture—Current Trends and Future Prospects on Intelligent Monitoring of Soil Moisture and Nutrients 72
Portable NIR Spectroscopy Combined with Machine Learning for Kiwi Ripeness Classification: An Approach to Precision Farming 72
Prediction of CO2 and ethylene produced in‐packaged apricot under cold plasma treatment by machine learning approach 71
Effect of Dielectric Barrier Discharge Cold Plasma on the Bio-nanocomposite Film and its Potential to Preserve the Quality of Strawberry under Modified Atmosphere Packaging 70
Improved spectrophotometric models and methods for the non-destructive and effective foodstuff parameters forecasting 70
La frigoconservazione: metodi e impianti 69
Development of a Short-Range Multispectral Camera Calibration Method for Geometric Image Correction and Health Assessment of Baby Crops in Greenhouses 67
Machine Learning-Driven Optimization for Digital Transformation in Non-thermal Food Processing 35
Totale 6.552
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Categoria #
all - tutte 29.001
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.001
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021221 0 0 0 0 0 0 0 0 0 74 39 108
2021/2022324 18 31 74 22 14 11 9 31 39 6 6 63
2022/2023453 52 4 22 28 39 97 30 54 67 15 21 24
2023/2024652 77 16 45 19 55 127 40 65 100 19 13 76
2024/20251.091 37 22 131 55 111 44 84 127 143 72 96 169
2025/20262.281 139 140 264 343 365 207 382 85 177 179 0 0
Totale 6.552