DICHIO, Bartolomeo
 Distribuzione geografica
Continente #
NA - Nord America 24.375
EU - Europa 10.409
AS - Asia 9.237
SA - Sud America 748
AF - Africa 113
OC - Oceania 97
Continente sconosciuto - Info sul continente non disponibili 33
Totale 45.012
Nazione #
US - Stati Uniti d'America 23.563
CN - Cina 3.959
IT - Italia 3.412
UA - Ucraina 2.278
SG - Singapore 2.111
VN - Vietnam 1.692
DE - Germania 967
HK - Hong Kong 733
CA - Canada 715
SE - Svezia 619
GB - Regno Unito 594
BR - Brasile 583
FR - Francia 577
FI - Finlandia 544
RU - Federazione Russa 506
TR - Turchia 244
IE - Irlanda 187
AT - Austria 149
IN - India 149
NL - Olanda 124
PL - Polonia 92
MX - Messico 82
GR - Grecia 74
ES - Italia 73
BE - Belgio 71
JP - Giappone 67
AR - Argentina 63
AU - Australia 53
BD - Bangladesh 46
NZ - Nuova Zelanda 43
ZA - Sudafrica 43
EU - Europa 32
PK - Pakistan 28
CL - Cile 27
CZ - Repubblica Ceca 26
AE - Emirati Arabi Uniti 22
IQ - Iraq 22
KR - Corea 22
CO - Colombia 21
PT - Portogallo 20
CH - Svizzera 19
EC - Ecuador 17
ID - Indonesia 17
LT - Lituania 17
IR - Iran 16
EG - Egitto 13
IL - Israele 12
MA - Marocco 12
MY - Malesia 12
PH - Filippine 12
TN - Tunisia 12
TW - Taiwan 12
PY - Paraguay 11
DZ - Algeria 10
TH - Thailandia 9
AZ - Azerbaigian 8
KE - Kenya 8
PE - Perù 8
SA - Arabia Saudita 8
VE - Venezuela 7
HU - Ungheria 6
KZ - Kazakistan 6
UY - Uruguay 6
AL - Albania 5
BA - Bosnia-Erzegovina 5
LB - Libano 5
LU - Lussemburgo 5
NO - Norvegia 5
SK - Slovacchia (Repubblica Slovacca) 5
BG - Bulgaria 4
DK - Danimarca 4
HR - Croazia 4
LA - Repubblica Popolare Democratica del Laos 4
MT - Malta 4
CR - Costa Rica 3
GY - Guiana 3
JO - Giordania 3
KW - Kuwait 3
LV - Lettonia 3
PA - Panama 3
EE - Estonia 2
MD - Moldavia 2
NP - Nepal 2
OM - Oman 2
PS - Palestinian Territory 2
RO - Romania 2
RS - Serbia 2
SI - Slovenia 2
TJ - Tagikistan 2
UZ - Uzbekistan 2
AM - Armenia 1
BB - Barbados 1
BF - Burkina Faso 1
BH - Bahrain 1
BO - Bolivia 1
BS - Bahamas 1
CG - Congo 1
CI - Costa d'Avorio 1
CV - Capo Verde 1
DJ - Gibuti 1
Totale 44.989
Città #
Woodbridge 2.345
Jacksonville 1.975
Ashburn 1.894
Fairfield 1.747
Chandler 1.723
Ann Arbor 1.557
Houston 1.461
Dong Ket 1.340
Beijing 1.126
Wilmington 875
Nanjing 871
Seattle 779
Dallas 737
Hong Kong 719
Singapore 693
Boardman 636
Toronto 585
Cambridge 584
The Dalles 581
Milan 456
Nanchang 345
Kent 343
Princeton 338
Los Angeles 304
New York 220
Ogden 200
Munich 199
Rome 193
Helsinki 179
Dublin 175
Buffalo 171
Kocaeli 170
Shenyang 166
Kunming 164
Centro 135
Dearborn 134
Tianjin 125
Bari 116
Hebei 116
Ho Chi Minh City 116
Jiaxing 115
Vienna 114
Santa Clara 113
Venezia 96
Naples 92
Bologna 88
Changsha 87
Hanoi 82
São Paulo 80
Moscow 78
London 76
Venice 76
Hangzhou 74
San Diego 67
Verona 67
Palermo 66
San Francisco 65
Warsaw 64
Brussels 61
Turku 60
Tokyo 57
Montreal 54
Jinan 53
Brooklyn 51
Lanzhou 51
Sannicandro di Bari 50
Zhengzhou 48
Nuremberg 46
Orem 46
Stockholm 44
Changchun 43
Denver 43
Pune 43
Chicago 42
Des Moines 41
Orange 41
Gravina in Puglia 40
Falkenstein 39
Catania 38
Shanghai 38
Boston 37
Mexico City 37
Amsterdam 36
Ningbo 35
Council Bluffs 34
Florence 34
Johannesburg 34
Chennai 33
Guangzhou 33
Napoli 33
Poplar 33
Atlanta 31
Phoenix 29
Ankara 28
Potenza 27
Taizhou 27
Turin 27
Redwood City 26
Mumbai 25
Frankfurt am Main 24
Totale 29.745
Nome #
Gli effetti dell’idrogeno cianamide sull’attività vegetativa e produttiva di cv di pesco a maturazione precoce in ambiente meridionale. 477
Effetti dell’agricoltura sostenibile sulla qualità del suolo di colture di oliveto e pescheto 356
Costi d’impianto e di gestione di un pescheto allevato ad Y trasversale e Vaso ritardato nei primi tre anni dall’impianto 304
Definizione dell’impronta idrica del ciclo vita dell’actinidia 293
Does irrigation method affect both root physiology and orchard ecology? 276
Carbon budget in a Mediterranean peach orchard under different management practices 270
Actinidia irrigata a scorrimento: pratica da abbandonare 253
Alteration of the anatomical and morphological structure of kiwifruit roots subjected to soil anoxic conditions 242
Stem and whole-plant hydraulics in olive (Olea europaea) and kiwifruit (Actinidia deliciosa) 239
Mitigation of global warming impact of fresh fruit production through climate smart management 230
Carbon economy and mineral nutrition in a sustainable peach orchard 227
Calcium absorption and distribution in mature kiwifruit plants 226
Fruit mineral content of apricot and kiwifruit in relation to transpiration 223
Adoption of nature-based solutions and orchard sustainable management to face kiwifruit vine decline syndrome (KVDS) 221
Effect of sustainable production systems on carbon and water footprint in fruit tree orchards 220
Long-term consequences of tillage, organic amendments, residue management and localized irrigation on selected soil micro-flora groups in a Mediterranean apricot orchard 215
Sustainable production systems in fruit tree orchards 214
Stomatal and hydraulic water transport factors in mycorrhizated olive trees 214
Water resilient agriculture: sustainable irrigation strategies in fruit tree orchards 213
Orchard management, soil organic carbon and ecosystem services in Mediterranean fruit tree crops 213
Evaluation of the possible persistence of potential human pathogenic bacteria in olive orchards irrigated with treated urban wastewater 212
Green manure plant biomass evaluation and total mineral nitrogen in the soil of a peach-orchard system 212
Biochemical and morphological changes in micropropagated shoots of GiSeLa6® (Prunus spp.) rootstock inoculated with Trichoderma harzianum strain T-22 211
A preliminary assessment of water footprint components in a Mediterranean olive grove 208
Gestione Sostenibile nelle aree semiaride del mezzogiorno d'Italia 206
Changes in composition and activity of soil microbial communities in peach and kiwifruit Mediterranean orchards under an innovative management system 204
Soil management type differentially modulates the metabolomic profile of olive xylem sap 204
Soil water availability and relationship between canopy and roots in young olive trees (cv Coratina). 203
Significance of fruit transpiration on calcium nutrition in developing apricot fruit 203
An external heat pulse method for measurement of sap flow through fruit pedicels, leaf petioles and other small-diameter stems 202
Hydraulic resistance of developing Actinidia fruit 202
Water relations, calcium and potassium concentration in fruits and leaves during annual growth in mature kiwifruit plants 201
Integrated life-cycle assessment in sustainable and conventional apricot orchards in southern Italy 200
Caratterizzazione della chioma di in piante di pesco allevate a Y trasversale e a vaso ritardato durante la fase di allevamento. 199
Acque reflue urbane depurate per l’irrigazione dell’olivo 199
Analisi quali-quantitativa di antociani in uve Aglianico sottoposte a due diversi regimi irrigui 199
Light influences transpiration and calcium accumulation in fruit of kiwifruit plants (Actinidia deliciosa var. deliciosa) 198
Integration of the regulated deficit irrigation strategy in a sustainable orchard management system 198
Transpiration and calcium accumulation in apricot fruit 197
Orchard management to preserve soil fertility and improve the efficiency of water and mineral resources 195
Seasonal irrigation volumes and water footprint in a Mediterranean peach orchard 195
Fruit morphological and physiological traits influence calcium transport and accumulation in kiwifruit 194
Fruit transpiration in kiwifruit: environmental drivers and predictive model 193
A more comprehensive greenhouse gas accounting methodology for peach productive chain: Toward a certification of low-carbon fruits 193
Responses of peach-orchard system to green manuring and mineral fertilisation 192
Drought stress-induced variation of pressure-volume relationships in Olea europaea L. cv “Coratina” 192
Net CO2 storage in Mediterranean olive and peach orchards 192
Does dye infusion indicate xylem functionality in kiwifruit? 192
Sustainable fruit production in Mediterranean orchards subjected to drought stress 192
Fruit transpiration increases with windspeed in Actinidia deliciosa 'Hayward' 192
Canopy development and light interception in peach trees trained to transverse Y and delayed vase in the first four Years after planting 192
Influence of water deficit and rewatering on the components of the ascorbate-glutathione cycle in four interspecific Prunus hybrids 191
Effects of mycorrhizas on hydraulic conductivity in micrografted myrobolan 29c rootstocks 191
Correlations between morpho-anatomical changes and radial hydraulic conductivity in roots of olive tree under water deficit and rewatering 191
Growth and yield in irrigated and non-irrigated olive trees cultivar Coratina over four years after planting 190
Contribution to transpiration of different tissues of kiwifruit vines from their water reserves 188
Advances in Selected Plant Physiology Aspects 188
Internal versus external control of calcium nutrition in kiwifruit 188
Fruit microenvironment and fruit transpiration: implications for fruit quality traits 188
Dynamic interactions between host plant and its symbiontic endophytic bacteria: the olive tree as a holobiont 187
Green manure and water consumption in Southern Italy orchards 186
Effect of irrigation with urban wastewater and sustainable soil management on the presence and persistence of potential HPMOs in olive trees 185
Distribution of dry matter and amount of mineral elements in irrigated and non-irrigated olive trees 184
Fruit calcium accumulation coupled and uncoupled from its transpiration in kiwifruit 184
Soil Fungi-Plant Interaction 183
Effects of post-harvest regulated deficit irrigation on carbohydrate and nitrogen partitioning, yield quality and vegetative growth of peach trees 183
ANALYSIS OF THE DEGRADATION OF THE AQUAPORIN ATPIP2;1 IN ARABIDOPSIS THALIANA 181
Actinidia: pianta molto sensibile agli stress idrici 180
Carbon capture and soil biological activity in fruit tree orchards 180
Adattamenti fisiologici dell’olivo a condizioni di carenza idrica 179
Hydraulic conductivity in mycorrhisated prunus plants 179
Climate change mitigation and adaptation in agriculture: the case of the olive 179
The olive tree: a paradigm for drought tolerance in Mediterranean climates 178
Biochemical and morphological changes in micropropagated shoots of GiSeLa6® (Prunus spp.) rootstock inoculated with Trichoderma harzianum strain T-22. 178
Olive orchard microbiome: characterisation of bacterial communities in soil-plant compartments and their comparison between sustainable and conventional soil management systems 178
Defence strategies of olive against water stress 177
Acqua e agricoltura: coniugare produttività e sostenibilità 176
Changes in water status and osmolyte contents in leaves and roots of olive plants (Olea europaea L.) subjected to water deficit 174
Changed ABA synthesis in roots of nectarine trees under drip irrigation 174
Calcium accumulation in fruit of kiwifruit grown under different windspeed conditions 173
Adaptative mechanisms of olive tree to drought 173
Effects of soil-protecting agricultural practices on soil organic carbon and productivity in fruit tree orchards 173
Osmotic regulation in leaves and roots of olive trees during a water deficit and rewatering 172
Microbial-based soil quality indicators in irrigated and rainfed soil portions of Mediterranean olive and peach orchards under sustainable management 172
Development of guide lines for the calculation of carbon footprint of peaches and apricots produced in Metapontino area (Basilicata): the project IQuaSoPO 171
Sustainable orchard management in semi-arid areas to improve water use efficiency and soil fertility 171
Sustainable orchard management, fruit quality and carbon footprint 170
Sustainable kiwifruit orchard management in semi-arid environments 170
Fertirrigation of apricot trees to improve quality and minimize environmental impact 169
The olive tree: a paradigm for drought tolerance in Mediterranean climates 169
Micropropagation and regeneration of english elm Ulmus procera Salisbury 168
Fruit transpiration: mechanisms and significance for fruit nutrition and growth 168
Hydraulic conductivity and xylem structure in Young kiwifruit vines. 168
Effects of different irradiance levels on some antioxidant enzymes and on malondialdehyde content during rewatering in olive tree 167
Microbial ecology in sustainable fruit growing: genetic, functional and metabolic responses 167
Soil anoxic conditions cause structural alterations of G3 kiwifruit roots 167
Determination of sugar compounds in olive plant extracts by anion-exchange chromatography with pulsed amperometric detection. 166
Inhibition of photosynthesis in olive trees (Olea Europaea L.) during water stress and rewatering 166
Agricoltura sostenibile: settore da certificare e premiare 162
Effects of mycorrhizas on hydraulic conductivity in grafted Myrobolan 29C rootstocks 161
Totale 19.961
Categoria #
all - tutte 196.278
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 196.278


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20214.040 0 0 0 0 0 514 202 417 126 776 532 1.473
2021/20223.139 123 395 590 226 184 95 103 242 201 101 153 726
2022/20233.834 515 159 79 583 477 530 14 350 764 79 180 104
2023/20242.515 237 94 249 99 180 302 115 212 411 121 155 340
2024/20256.183 225 223 1.084 317 367 248 708 623 880 172 717 619
2025/20266.794 735 829 639 1.771 1.861 959 0 0 0 0 0 0
Totale 46.989