IRIS
DICHIO, Bartolomeo
 Distribuzione geografica
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Continente #
NA - Nord America 19.378
EU - Europa 7.790
AS - Asia 5.192
OC - Oceania 50
Continente sconosciuto - Info sul continente non disponibili 32
AF - Africa 24
SA - Sud America 24
Totale 32.490
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Nazione #
US - Stati Uniti d'America 18.780
CN - Cina 3.153
IT - Italia 2.290
UA - Ucraina 2.268
VN - Vietnam 1.346
DE - Germania 652
CA - Canada 595
SE - Svezia 576
FR - Francia 495
GB - Regno Unito 460
FI - Finlandia 432
SG - Singapore 266
TR - Turchia 190
IE - Irlanda 184
AT - Austria 98
HK - Hong Kong 90
RU - Federazione Russa 71
BE - Belgio 59
IN - India 59
GR - Grecia 40
AU - Australia 34
EU - Europa 32
NL - Olanda 31
PL - Polonia 27
ES - Italia 23
CZ - Repubblica Ceca 21
NZ - Nuova Zelanda 16
PT - Portogallo 16
KR - Corea 13
IR - Iran 11
BR - Brasile 9
CH - Svizzera 9
JP - Giappone 9
BD - Bangladesh 7
EG - Egitto 7
PH - Filippine 7
PK - Pakistan 7
CL - Cile 6
IL - Israele 6
DZ - Algeria 5
HU - Ungheria 5
AE - Emirati Arabi Uniti 4
BA - Bosnia-Erzegovina 4
ID - Indonesia 4
LU - Lussemburgo 4
PE - Perù 4
BG - Bulgaria 3
CO - Colombia 3
LV - Lettonia 3
NO - Norvegia 3
SK - Slovacchia (Repubblica Slovacca) 3
TN - Tunisia 3
TW - Taiwan 3
ZA - Sudafrica 3
AL - Albania 2
AZ - Azerbaigian 2
HR - Croazia 2
JO - Giordania 2
KE - Kenya 2
KW - Kuwait 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
MD - Moldavia 2
RO - Romania 2
SA - Arabia Saudita 2
SI - Slovenia 2
AR - Argentina 1
CR - Costa Rica 1
DK - Danimarca 1
EE - Estonia 1
GE - Georgia 1
GH - Ghana 1
HN - Honduras 1
KG - Kirghizistan 1
LB - Libano 1
LY - Libia 1
MA - Marocco 1
MT - Malta 1
MX - Messico 1
NG - Nigeria 1
OM - Oman 1
TH - Thailandia 1
VE - Venezuela 1
Totale 32.490
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Città #
Woodbridge 2.345
Jacksonville 1.972
Fairfield 1.747
Chandler 1.723
Ann Arbor 1.557
Houston 1.434
Dong Ket 1.340
Ashburn 1.133
Wilmington 873
Nanjing 871
Seattle 766
Beijing 733
Cambridge 583
Toronto 562
Nanchang 344
Princeton 338
Boardman 263
Ogden 200
Milan 181
Dublin 175
Kocaeli 170
Shenyang 165
Kunming 162
Singapore 149
Centro 135
Dearborn 134
Helsinki 129
Tianjin 120
Hebei 116
Jiaxing 112
New York 102
Rome 99
Vienna 98
Venezia 96
Bari 88
Hong Kong 84
Changsha 83
Venice 73
Hangzhou 72
San Diego 66
Verona 60
Los Angeles 57
Brussels 55
Bologna 54
Jinan 51
London 51
Lanzhou 50
San Francisco 50
Sannicandro di Bari 50
Naples 43
Pune 42
Zhengzhou 42
Changchun 41
Des Moines 41
Orange 41
Ningbo 34
Napoli 33
Guangzhou 26
Palermo 26
Redwood City 26
Shanghai 25
Taizhou 25
Haikou 24
Norwalk 24
Turin 24
Mentana 22
Potenza 21
Arzano 17
Brno 17
Falls Church 17
Indiana 17
Washington 17
Catania 16
Ottawa 16
Cosenza 15
Florence 15
Lecce 15
Fuzhou 14
Livorno 13
Fisciano 12
Hounslow 12
Munich 12
Tivoli 12
Melbourne 11
Montescaglioso 11
San Severo 11
Andover 10
Salerno 10
Sydney 10
Taranto 10
Auburn Hills 9
Kilburn 9
Kraków 9
Mountain View 9
Nürnberg 9
Sant'Antonio Abate 9
Trani 9
Braga 8
Buti 8
Dallas 8
Totale 22.828
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Nome #
Costi d’impianto e di gestione di un pescheto allevato ad Y trasversale e Vaso ritardato nei primi tre anni dall’impianto 278
Does irrigation method affect both root physiology and orchard ecology? 231
Carbon budget in a Mediterranean peach orchard under different management practices 215
Stem and whole-plant hydraulics in olive (Olea europaea) and kiwifruit (Actinidia deliciosa) 206
Fruit mineral content of apricot and kiwifruit in relation to transpiration 201
Definizione dell’impronta idrica del ciclo vita dell’actinidia 190
Sustainable production systems in fruit tree orchards 189
Long-term consequences of tillage, organic amendments, residue management and localized irrigation on selected soil micro-flora groups in a Mediterranean apricot orchard 187
Gli effetti dell’idrogeno cianamide sull’attività vegetativa e produttiva di cv di pesco a maturazione precoce in ambiente meridionale. 185
Mitigation of global warming impact of fresh fruit production through climate smart management 183
Soil water availability and relationship between canopy and roots in young olive trees (cv Coratina). 181
Green manure plant biomass evaluation and total mineral nitrogen in the soil of a peach-orchard system 180
Gestione Sostenibile nelle aree semiaride del mezzogiorno d'Italia 178
Sustainable fruit production in Mediterranean orchards subjected to drought stress 175
Effect of sustainable production systems on carbon and water footprint in fruit tree orchards 175
Changes in composition and activity of soil microbial communities in peach and kiwifruit Mediterranean orchards under an innovative management system 174
Water relations, calcium and potassium concentration in fruits and leaves during annual growth in mature kiwifruit plants 173
Carbon economy and mineral nutrition in a sustainable peach orchard 173
Significance of fruit transpiration on calcium nutrition in developing apricot fruit 172
Caratterizzazione della chioma di in piante di pesco allevate a Y trasversale e a vaso ritardato durante la fase di allevamento. 170
Drought stress-induced variation of pressure-volume relationships in Olea europaea L. cv “Coratina” 169
Biochemical and morphological changes in micropropagated shoots of GiSeLa6® (Prunus spp.) rootstock inoculated with Trichoderma harzianum strain T-22 168
Orchard management, soil organic carbon and ecosystem services in Mediterranean fruit tree crops 168
Hydraulic resistance of developing Actinidia fruit 167
Internal versus external control of calcium nutrition in kiwifruit 167
Evaluation of the possible persistence of potential human pathogenic bacteria in olive orchards irrigated with treated urban wastewater 166
Light influences transpiration and calcium accumulation in fruit of kiwifruit plants (Actinidia deliciosa var. deliciosa) 165
Soil Fungi-Plant Interaction 164
Canopy development and light interception in peach trees trained to transverse Y and delayed vase in the first four Years after planting 164
Green manure and water consumption in Southern Italy orchards 164
Orchard management to preserve soil fertility and improve the efficiency of water and mineral resources 163
Fruit transpiration in kiwifruit: environmental drivers and predictive model 163
Contribution to transpiration of different tissues of kiwifruit vines from their water reserves 160
Integration of the regulated deficit irrigation strategy in a sustainable orchard management system 160
Effects of post-harvest regulated deficit irrigation on carbohydrate and nitrogen partitioning, yield quality and vegetative growth of peach trees 160
Growth and yield in irrigated and non-irrigated olive trees cultivar Coratina over four years after planting 158
Net CO2 storage in Mediterranean olive and peach orchards 158
Transpiration and calcium accumulation in apricot fruit 158
Does dye infusion indicate xylem functionality in kiwifruit? 158
Fruit calcium accumulation coupled and uncoupled from its transpiration in kiwifruit 158
Fruit transpiration increases with windspeed in Actinidia deliciosa 'Hayward' 158
Responses of peach-orchard system to green manuring and mineral fertilisation 156
Fruit morphological and physiological traits influence calcium transport and accumulation in kiwifruit 156
Actinidia irrigata a scorrimento: pratica da abbandonare 156
Distribution of dry matter and amount of mineral elements in irrigated and non-irrigated olive trees 154
Effects of mycorrhizas on hydraulic conductivity in micrografted myrobolan 29c rootstocks 154
Changes in water status and osmolyte contents in leaves and roots of olive plants (Olea europaea L.) subjected to water deficit 153
Seasonal irrigation volumes and water footprint in a Mediterranean peach orchard 153
Soil management type differentially modulates the metabolomic profile of olive xylem sap 153
Correlations between morpho-anatomical changes and radial hydraulic conductivity in roots of olive tree under water deficit and rewatering 152
Climate change mitigation and adaptation in agriculture: the case of the olive 152
Calcium accumulation in fruit of kiwifruit grown under different windspeed conditions 151
Fertirrigation of apricot trees to improve quality and minimize environmental impact 151
Influence of water deficit and rewatering on the components of the ascorbate-glutathione cycle in four interspecific Prunus hybrids 151
Effects of soil-protecting agricultural practices on soil organic carbon and productivity in fruit tree orchards 151
A more comprehensive greenhouse gas accounting methodology for peach productive chain: Toward a certification of low-carbon fruits 150
Stomatal and hydraulic water transport factors in mycorrhizated olive trees 150
A preliminary assessment of water footprint components in a Mediterranean olive grove 150
Determination of sugar compounds in olive plant extracts by anion-exchange chromatography with pulsed amperometric detection. 148
Sustainable orchard management in semi-arid areas to improve water use efficiency and soil fertility 148
An external heat pulse method for measurement of sap flow through fruit pedicels, leaf petioles and other small-diameter stems 147
Calcium absorption and distribution in mature kiwifruit plants 147
Integrated life-cycle assessment in sustainable and conventional apricot orchards in southern Italy 146
Hydraulic conductivity and xylem structure in Young kiwifruit vines. 145
The olive tree: a paradigm for drought tolerance in Mediterranean climates 145
Hydraulic conductivity in mycorrhisated prunus plants 144
Sustainable kiwifruit orchard management in semi-arid environments 144
Irrigation in Mediterranean fruit tree orchards 143
Biochemical and morphological changes in micropropagated shoots of GiSeLa6® (Prunus spp.) rootstock inoculated with Trichoderma harzianum strain T-22. 143
The olive tree: a paradigm for drought tolerance in Mediterranean climates 142
Preliminary evaluation of the transpiration response of young actinidia fruit to the weather 142
Analisi quali-quantitativa di antociani in uve Aglianico sottoposte a due diversi regimi irrigui 142
Fruit microenvironment and fruit transpiration: implications for fruit quality traits 142
Microbial ecology in sustainable fruit growing: genetic, functional and metabolic responses 142
Micropropagation and regeneration of english elm Ulmus procera Salisbury 141
Defence strategies of olive against water stress 140
Effects of different irradiance levels on some antioxidant enzymes and on malondialdehyde content during rewatering in olive tree 139
Inhibition of photosynthesis in olive trees (Olea Europaea L.) during water stress and rewatering 139
Sustainable orchard management, fruit quality and carbon footprint 138
Fruit transpiration: mechanisms and significance for fruit nutrition and growth 137
Shade effect on photosynthesis and photoinhibition in olive during drought and rewatering 137
Response of olive trees subjected to various levels of water stress 136
Osmotic regulation in leaves and roots of olive trees during a water deficit and rewatering 135
Effect of irrigation with urban wastewater and sustainable soil management on the presence and persistence of potential HPMOs in olive trees 134
Performance of new selections of Prunus rootstocks resistant to root knot nematodes in waterlogging conditions 133
Olive orchard microbiome: characterisation of bacterial communities in soil-plant compartments and their comparison between sustainable and conventional soil management systems 133
Soil management affects carbon dynamics and yield in a Mediterranean peach orchard 132
Changed ABA synthesis in roots of nectarine trees under drip irrigation 132
Photosynthetic performance and light response of two olive cultivars under different water and light regimes 130
Breeding for a New Generation of Prunus Rootstocks Based on Marker-Assisted Selection: A European Initiative 130
L’irrigazione causa principale della salinizzazione e dell’alcalinizzazione dei suoli 130
Antioxidant defences in olive tree during drought stress: changes in activity of some antioxidant enzymes 129
ANALYSIS OF THE DEGRADATION OF THE AQUAPORIN ATPIP2;1 IN ARABIDOPSIS THALIANA 129
Development of guide lines for the calculation of carbon footprint of peaches and apricots produced in Metapontino area (Basilicata): the project IQuaSoPO 127
Carbon capture and soil biological activity in fruit tree orchards 127
Advances in Selected Plant Physiology Aspects 126
Microbial-based soil quality indicators in irrigated and rainfed soil portions of Mediterranean olive and peach orchards under sustainable management 125
Acque reflue urbane depurate per l’irrigazione dell’olivo 123
Traceability of sustainable management practices through fruit metabolomic and ionomic profile 123
Influence of different seasonal light availability on flower bud quality in cv Tirynthos (Prunus armeniaca L.). 123
Totale 15.563
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Categoria #
all - tutte 122.702
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 122.702
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20206.076 0 631 452 1.339 219 674 432 728 400 493 623 85
2020/20215.893 511 475 173 415 279 514 202 417 126 776 532 1.473
2021/20223.139 123 395 590 226 184 95 103 242 201 101 153 726
2022/20233.834 515 159 79 583 477 530 14 350 764 79 180 104
2023/20242.515 237 94 249 99 180 302 115 212 411 121 155 340
2024/2025421 225 196 0 0 0 0 0 0 0 0 0 0
Totale 34.433