RICCIO, Paolo
 Distribuzione geografica
Continente #
NA - Nord America 5.049
AS - Asia 1.564
EU - Europa 1.480
OC - Oceania 12
SA - Sud America 12
Continente sconosciuto - Info sul continente non disponibili 10
AF - Africa 4
Totale 8.131
Nazione #
US - Stati Uniti d'America 4.953
CN - Cina 776
UA - Ucraina 509
VN - Vietnam 340
SG - Singapore 245
IT - Italia 236
DE - Germania 173
GB - Regno Unito 149
HK - Hong Kong 140
FI - Finlandia 136
SE - Svezia 123
CA - Canada 92
FR - Francia 63
IE - Irlanda 18
TR - Turchia 15
BE - Belgio 14
AU - Australia 12
CZ - Repubblica Ceca 12
IR - Iran 12
NL - Olanda 12
RU - Federazione Russa 12
IN - India 11
EU - Europa 10
AR - Argentina 6
ES - Italia 5
JP - Giappone 5
BR - Brasile 4
KR - Corea 4
MX - Messico 4
PK - Pakistan 4
AT - Austria 3
PS - Palestinian Territory 3
AM - Armenia 2
CO - Colombia 2
DK - Danimarca 2
EG - Egitto 2
PL - Polonia 2
PT - Portogallo 2
RO - Romania 2
SA - Arabia Saudita 2
AZ - Azerbaigian 1
CH - Svizzera 1
EE - Estonia 1
GR - Grecia 1
HU - Ungheria 1
ID - Indonesia 1
IL - Israele 1
LK - Sri Lanka 1
LT - Lituania 1
LU - Lussemburgo 1
MA - Marocco 1
NO - Norvegia 1
UZ - Uzbekistan 1
ZA - Sudafrica 1
Totale 8.131
Città #
Woodbridge 758
Ann Arbor 649
Houston 478
Jacksonville 431
Fairfield 367
Dong Ket 340
Chandler 334
Ashburn 217
Nanjing 215
Beijing 145
Hong Kong 140
Boardman 136
Wilmington 136
Seattle 126
Cambridge 121
The Dalles 117
Nanchang 101
Singapore 90
Toronto 82
Princeton 71
Helsinki 54
Shenyang 47
Ogden 42
Munich 36
Kunming 35
Hebei 28
Tianjin 28
Dearborn 27
Jiaxing 25
Changsha 23
Jinan 18
Los Angeles 18
New York 18
Santa Clara 17
Hangzhou 16
Dublin 15
Zhengzhou 15
Brussels 14
Centro 14
Espoo 13
Lanzhou 13
Milan 13
Verona 13
Brno 12
San Diego 12
London 11
San Francisco 11
Ningbo 10
Changchun 9
Des Moines 9
Ottawa 9
Rome 9
Bologna 7
Council Bluffs 7
Kocaeli 7
Acton 6
Borås 6
Norwalk 6
Taizhou 6
Auburn Hills 5
Bari 5
Falls Church 5
Guangzhou 5
Shanghai 5
Canberra 4
Hounslow 4
Kilburn 4
Kronberg 4
Numana 4
Redmond 4
Sydney 4
Washington 4
Buffalo 3
Charles Sturt University 3
Cherkassy 3
Dallas 3
Livorno 3
Montecatini Terme 3
Mountain View 3
Osaka 3
Prescot 3
Pune 3
Vienna 3
Xi'an 3
Avigliano 2
Balıkesir 2
Buenos Aires 2
Casamassima 2
Cassano Allo Ionio 2
Chicago 2
Constanța 2
Denver 2
Faisalabad 2
Fucecchio 2
Genoa 2
Haikou 2
Jinhua 2
Kuy-e Ekhtesasi-ye Gomrok 2
Leipzig 2
Leiria 2
Totale 5.858
Nome #
2-D zymographic analysis of Broccoli (Brassica oleracea L. var. Italica) florets proteases: Follow up of cysteine protease isotypes in the course of post-harvest senescence. 250
Different recognition by clostripain of myelin basic protein in the lipid-free and the lipid-bound forms. 236
The role of nutrition in multiple sclerosis: a story yet to be written. 214
Diet, Gut Microbiota, and Vitamins D + A in Multiple Sclerosis 192
Structure-Dependent Inhibition of Gelatinases by Dietary Antioxidants in Rat Astrocytes and Sera of Multiple Sclerosis Patients 176
Analysis of pineapple [Ananas comosus (L.) Merr.] fruit proteinases by 2-D zymography and direct identification of the major zymographic spots by mass spectrometry. 172
Digestive Enzymes of the Crustaceans Munida and Their Application in Cheese Manufacturing: A Review 168
Extracting and purifying R-phycoerythrin from mediterranean red algae Corallina elongata Ellis & Solander 165
New diagnostic and therapeutic options for the treatment of multiple sclerosis. 160
May Diet and Dietary Supplements Improve the Wellness of Multiple Sclerosis Patients? A Molecular Approach 158
Use of mass spectrometry to characterize proteolysis in cheese 158
Proteolysis in miniature cheddar-type cheeses manufactured using extracts from the crustacean Munida as coagulant. 154
Extraction and immobilization in one-step of two beta-glucosidases released from a yeast strain of Debaryomyces hansenii 153
The Hepatopancreas Enzymes Of The Crustaceans Munida And Their Potential Application In Cheese Biotechnology. 151
Proteins, fatty acids and nutritional value in the muscle of the fish species Mora moro (Risso, 1810) 143
What Are the Proteolytic Enzymes of Honey and What They do Tell Us? A Fingerprint Analysis by 2-D zymography of Unifloral Honeys 141
Peel LTP (Pru p 3) - the major allergen of peach - is methylated. A proteomic study 139
Nutrition Facts in Multiple Sclerosis. Review. 137
The in vitro antioxidant properties of Muscari comosum bulbs and their inhibitory activity on enzymes involved in inflammation, post‐prandial hyperglycemia, and cognitive/neuromuscular functions 137
The effects of dietary antioxidants on gelatinase activity in cultured rat astrocytes. Implication for the complementary treatment of multiple sclerosis. 134
Analysis of green kiwifruit (Actinidia deliciosa cv. Hayward) proteinases by 2D zymography and direct identification of zymographic spots by mass spectrometry. 131
Proteolytic and milk clotting activities in extracts obtained from the crustaceans Munida 130
The different forms of pns myelin p0 protein within and outside lipid rafts 125
Butyrophilin and the other major proteins of Bovine milk fat globule membrane (MFGM): extraction and analysis. 125
Characterization and immobilization of a beta-glucosidase purified from Debaryomyces hansenii: an enzyme potentially usefulf for the release of bound aroma in wine and fruit juices 124
Inhibitory Effect of Polyunsaturated Fatty Acids on MMP-9 Release from Microglial Cells – Implications for Complementary Multiple Sclerosis Treatment 122
Estrazione, purificazione e immobilizzazione di una beta-glucosidasi da lievito per l’espressione dell’aroma intrinseco nei succhi di frutta e nei vini. 122
Detection of MMP-9 sialylated isotypes in sera of patients with relapsing/remitting multiple sclerosis 119
Extraction and immobilisation in one step of yeast beta- glucosidase for the release of specific bound aroma in wine and fruit juice. 118
Extraction and purification of R-phycoerythrin from the mediterranean red alga Corallina elongata 114
Butyrophilin and the other major proteins of Bovine milk fat globule membrane 114
Fare i formaggi con enzimi estratti da crostacei 114
Making cheese with crustacean enzymes. 113
A simple method for detection and dosage of nisin in milk 112
Determination of histamine in anchovies - Engraulis encrasicholus (L., 1758) – by capillary zonal electrophoresis: biomedical and commercial considerations 111
Influence of diet and age of kids on enzymatic activities of kid rennet pastes 110
Small angle X-ray scattering from lipid-bound myelin basic protein in aqueous solution 110
A simple method for detection and dosage of nisin in milk 109
Extraction and immobilization in one step of yeast beta-glucosidases useful for the release of specific bound aroma in wine and fruit juices 108
One step separation from lactose: recovery and purification of major cheese-whey proteins by hydroxyapatite 106
A new procedure for extracting and purifying R-phycoerythrin from the mediterranean red alga corallina elongata 105
Caratteristiche nutrizionali di alcuni pesci dei fondi batiali del basso Adriatico. 103
Influenza della tecnica di pesca sulla produzione di ammine biogene 103
A new procedure for the determination of nisin in milk. 103
Analysis of lipoproteins complexes by MALDI-ToF Mass Spectrometry 101
Zymoproteomics: A new tool in agricultural and biomedical research for the detection of isoforms and isomers of proteolytic enzymes 100
A new procedure to purify R-phycoerythrin from mediterranean red algae 99
Study of water and detergent soluble protein fractions in muscle of some mediterranean “deep” fish species 97
A simple procedure for the analysis of nisin in milk 97
New procedure for the determination of nisin in milk. 95
Study on the applicability in food biotechnology of proteolytic enzymes extracted from alternative natural sources:identification of the enzymes obtained from the crustaceans Munida and preliminary attempts for their usage in cheese-making 95
the role of nutrition in multiple sclerosis: a story yet to be write 95
Prodotto lattiero-caseario. Yogurt, latte, o prodotto lattiero-caseario, ipoallergenico, adatto a rallentare l'invecchiamento e a prevenire le malattie degenerative e l'obesità nell'uomo. Brevetto concesso il 24/05/2010 91
Proteins PMP-22 (PASII) in Lipid-Bound form 88
Spectrometry for analysis of brain lipoprotein complexes, quality evaluation of Milk derivatives, and Seafood authentiction 86
Identication of a milk protein apparently involved in Multiple Sclerosis 85
Influence of lipids on the conformation of myelin proteins 82
Preliminary study on the applicability in food biotechnology of proteolytic enzymes extracted from alternative natural sources:identification of the enzymatic pattern present in the crustaceans Munida rugosa and Munida Intermedia 81
Structure-dependent inhibition of gelatinases by dietary antioxidants in cultured rat astrocytes and sera of multiple sclerosis patients: a potential complementary treatment for multiple sclerosis. 81
Purification of R-phycoerythrin from the mediterranean red alga corallina elongata 81
Influence of temperature and freezing time on histamine level in the European anchovy- Engraulis encrasicholus (L., 1758) -: A study by capillary electrophoresis 78
Zymografia bidimensionale: una nuova tecnica per l’analisi degli enzimi proteolitici presenti in campioni di ananas, kiwi e broccoli 78
One step separation from lactose, recovery, and purification of major cheese-whey proteins by hydroxyapatite 78
Identification of different enzimatic patterns in the crustaceans Munida Rugosa and Munida Intermedia 77
Dosaggio di istamina nell’acciuga Engraulis encrasicholus (L., 1758) mediante elettroforesi capillare zonale: considerazione di interesse biomedico e commerciale 75
lipid-bound myelin proteins the first step towards the discovery of myelin rafts 75
Inhibitory effect of immunomodulatory and immunosuppressive therapies on the activity of gelatinases and urokinase-type plasminogen activator in peripheral blood mononuclear cells from patients with multiple sclerosis. 67
Understanding the proteins of the myelin sheath and the milk fat globule membrane: analysis by MALDI ToF mass spectrometry 65
L’alimentazione nella sclerosi multipla. 59
Separazione dal lattosio e purificazione delle principali proteine del siero di caseificazione mediante idrossiapatite 57
Influenza del tipo di alimentazione e dell’eta’ sulle attività enzimatiche di cagli prodotti da capretti 41
Totale 8.293
Categoria #
all - tutte 32.024
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 32.024


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020228 0 0 0 0 0 0 0 0 0 115 97 16
2020/20211.199 105 85 21 104 30 105 46 95 14 119 103 372
2021/2022567 23 95 76 32 19 16 22 37 43 15 43 146
2022/2023804 123 2 13 105 132 105 1 94 145 19 47 18
2023/2024423 30 19 57 20 32 43 22 15 92 32 5 56
2024/2025757 13 23 172 70 57 27 135 127 125 8 0 0
Totale 8.293