The following report aims at a short description of the plant species Cannabis sativa L. from a scientific perspective, in order to provide key aspects related to botanical classification, secondarymetabolism, phytochemistry and breeding; highlighting the legal uncertainties linked to the lack of harmonized regulatory frameworks at EU level for hemp and cannabis-derived foods.

Cannabis sativa L. in Foodstuffs: the Italian Case and the Need for EU Harmonised Limits for THC Unavoidable Contamination

BUFO, Sabino Aurelio;MILELLA, LUIGI;SCRANO, Laura;
2016-01-01

Abstract

The following report aims at a short description of the plant species Cannabis sativa L. from a scientific perspective, in order to provide key aspects related to botanical classification, secondarymetabolism, phytochemistry and breeding; highlighting the legal uncertainties linked to the lack of harmonized regulatory frameworks at EU level for hemp and cannabis-derived foods.
2016
File in questo prodotto:
File Dimensione Formato  
effl_2016_01-015.pdf

accesso aperto

Tipologia: Documento in Post-print
Licenza: DRM non definito
Dimensione 324.32 kB
Formato Adobe PDF
324.32 kB Adobe PDF Visualizza/Apri

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11563/121811
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 2
  • ???jsp.display-item.citation.isi??? ND
social impact