SPORTIELLO, LUCIA
 Distribuzione geografica
Continente #
NA - Nord America 191
AS - Asia 85
EU - Europa 70
SA - Sud America 15
Continente sconosciuto - Info sul continente non disponibili 12
AF - Africa 3
Totale 376
Nazione #
US - Stati Uniti d'America 182
IT - Italia 28
SG - Singapore 25
CN - Cina 24
HK - Hong Kong 11
BR - Brasile 10
DE - Germania 9
RU - Federazione Russa 8
FR - Francia 7
VN - Vietnam 7
CA - Canada 6
IN - India 6
FI - Finlandia 5
GB - Regno Unito 5
PK - Pakistan 3
EC - Ecuador 2
IQ - Iraq 2
JP - Giappone 2
LT - Lituania 2
MX - Messico 2
NL - Olanda 2
PE - Perù 2
SE - Svezia 2
TH - Thailandia 2
AE - Emirati Arabi Uniti 1
BH - Bahrain 1
GT - Guatemala 1
KZ - Kazakistan 1
MA - Marocco 1
PL - Polonia 1
PY - Paraguay 1
SC - Seychelles 1
SK - Slovacchia (Repubblica Slovacca) 1
ZA - Sudafrica 1
Totale 364
Città #
Singapore 17
Council Bluffs 15
San Jose 15
Ashburn 13
Hong Kong 11
Chandler 10
Boardman 7
Dallas 7
Rome 6
The Dalles 6
Beijing 5
Buffalo 4
Fairfield 4
Helsinki 4
Kent 4
New York 4
Chicago 3
Lauterbourg 3
Los Angeles 3
Milan 3
Moscow 3
Pavia 3
Seattle 3
Toronto 3
Amsterdam 2
Boston 2
Chennai 2
Falkenstein 2
Hanoi 2
Houston 2
Lahore 2
Mexico City 2
Niterói 2
Ogden 2
Orem 2
Perugia 2
Phoenix 2
Pignola 2
Quito 2
Sassuolo 2
Stockholm 2
Taranto 2
Tokyo 2
Tukwila 2
Abbeville 1
Ann Arbor 1
Baghdad 1
Bangkok 1
Biên Hòa 1
Brantford 1
Bình Dương 1
Calgary 1
Camanducaia 1
Cambridge 1
Camden 1
Ciudad del Este 1
Da Nang 1
Dakhla 1
Daly City 1
Delhi 1
Detroit 1
Dhanbad 1
Düsseldorf 1
Esquipulas 1
Hounslow 1
Hải Dương 1
Indore 1
Islamabad 1
Jersey City 1
Jiaxing 1
Juazeiro do Norte 1
Lancaster 1
Laojunmiao 1
Lima 1
London 1
Manama 1
Montes Claros 1
Moorestown 1
Munich 1
New Delhi 1
Nuremberg 1
Osasco 1
Ourilândia do Norte Municipality 1
Paris 1
Piracicaba 1
Pittsburgh 1
Piura 1
Poplar 1
Princeton 1
Qingyuan 1
Randolph 1
Realeza 1
Rio de Janeiro 1
San Francisco 1
Santa Clara 1
Scotland Neck 1
Shijiazhuang 1
Sicignano degli Alburni 1
St Louis 1
Stafford 1
Totale 252
Nome #
Functional Cereal-Based Bakery Products, Breakfast Cereals, and Pasta Products 132
Formulation of gluten-free biscuits with reduced glycaemic index: Focus on in vitro glucose release, physical and sensory properties 91
Hydrophobic Deep Eutectic Solvents in the food sector: focus on their use for the extraction of bioactive compounds 84
Optimization of the extraction techniques using Natural Hydrophobic Deep Eutectic Solvents for the recovery of biomolecules from food and food industry by-products 69
Totale 376
Categoria #
all - tutte 2.465
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.465


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202215 0 0 0 0 4 0 0 1 6 2 0 2
2022/202335 1 0 0 5 4 3 0 7 10 1 1 3
2023/202442 1 0 8 1 2 3 3 0 5 0 2 17
2024/202594 5 2 12 7 5 8 7 19 10 0 5 14
2025/2026170 12 8 8 25 34 16 21 5 5 15 20 1
2026/202720 9 11 0 0 0 0 0 0 0 0 0 0
Totale 376