Sfoglia per Rivista JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ACYL HOMOSERINE LACTONE PRODUCTION BY BACTERIA ASSOCIATED WITH CULTIVATED MUSHROOMS
2011-01-01 Shanmugam N., Prashanth; Bianco, Giuliana; T. R. I., Cataldi; Iacobellis, Nicola Sante
Adsorption of Glyphosate by humic substances
1996-01-01 A., Piccolo; Celano, Giuseppe; P., Conte
Antibacterial activity of Components of Essential Oils and Their Potential Use in Seeds Disinfection
2009-01-01 LO CANTORE, Pietro; V., Shanmugaiah; Iacobellis, Nicola Sante
Antibacterial Activity of the Coriandrum sativum L. and Foeniculum vulgare Miller var. vulgare (Miller) Essential Oils.
2004-01-01 LO CANTORE, P.; Iacobellis, Nicola Sante; DE MARCO, A.; Capasso, F.; Senatore, F.
Antibacterial Activity of the Cuminnum cyminum L. and Carum carvi L. Essential Oils.
2005-01-01 Iacobellis, Nicola Sante; LO CANTORE, P.; Capasso, F.; Senatore, F.
Antioxidant profile and in vitro cardiac radical-scavenging vs pro-oxidant effects of commercial red grape juices (Vitisvinifera L. cv. Aglianico N.)
2012-01-01 Gian Carlo, Tenore; Manfra, Michele; Paola, Stiuso; Luigi, Coppola; Maria Teresa, Russo; Isabel Maria Gomez, Monterrey; Pietro, Campiglia
Assay of riboflavin in sample wines by capillary zone electrophoresis and laser-induced fluorescence detection
2002-01-01 Cataldi, T. R. I.; D., Nardiello; Scrano, Laura; Scopa, Antonio
Chemical Profile of White Wines Produced from ‘Greco bianco’ GrapeVariety in Different Italian Areas by Nuclear Magnetic Resonance(NMR) and Conventional Physicochemical Analyses
2012-01-01 Caruso, Marisa Carmela; Galgano, Fernanda; CASTIGLIONE MORELLI, Maria Antonietta; Viggiani, L; Lencioni, L; Giussani, B; Favati, F.
DETERMINATION OF ALIPHATIC ORGANIC ACIDS BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY WITH PULSED ELECTROCHEMICAL DETECTION.
2002-01-01 Casella, Innocenzo Giuseppe; Gatta, M.
DETERMINATION OF MALTITOL, ISOMALTITOL, AND LACTITOL BY HIGH-pH ANION-EXCHANGE CHROMATOGRAPHY WITH PULSED AMPEROMETRIC DETECTION.
1999-01-01 Cataldi, T. R. I.; Campa, C.; Casella, Innocenzo Giuseppe; Bufo, Sabino Aurelio
DETERMINATION OF TETRACYCLINE RESIDUES BY LIQUID CHROMATOGRAPHY COUPLED WITH ELECTROCHEMICAL DETECTION AND SOLID PHASE EXTRACTION.
2009-01-01 Casella, Innocenzo Giuseppe; Picerno, F.
Influence of Horizontal Centrifugation Processes on the Content of Phenolic Secoiridoids and Their Oxidized Derivatives in Commercial Olive Oils: An Insight by Liquid Chromatography-High-Resolution Mass Spectrometry and Chemometrics
2020-01-01 De Ceglie, C.; Abbattista, R.; Losito, I.; Castellaneta, A.; Calvano, C. D.; Bianco, G.; Palmisano, F.; Cataldi, T. R. I.
Interactions of Three s-Triazines with Humic Acids of Different Structure
2008-01-01 Celano, Giuseppe; A., Mejkalova; R., Spaccini; A., Piccolo
Investigation of glucosinolate profile and qualitative aspects in sprouts and roots of horseradish (Armoraciarusticana) using LC-ESI-hybrid linear ion trap with Fourier transform ion cyclotron resonance mass spectrometryand infrared multiphoton dissociation
2012-01-01 Agneta, Rosa; Rivelli, Anna Rita; Ventrella, Emanuela; Lelario, Filomena; Sarli, G.; Bufo, Sabino Aurelio
Investigation of the Persistence of Penicillin G and Dihydrostreptomycin Residues in Milk of Lactating Buffaloes (Bubalus bubalis) Using Ultra-High-Performance Liquid Chromatography and Tandem Mass Spectrometry
2018-01-01 Chirollo, Claudia; Vassallo, Antonio; Dal Piaz, Fabrizio; Lamagna, Barbara; Tortora, Gennaro; Neglia, Gianluca; De Tommasi, Nunziatina; Severino, Lorella
Organic Carbon Sequestration in Soil Humic Substances As Affected by Application of Different Nitrogen Fertilizers in a Vegetable-Rotation Cropping System
2019-01-01 Li, M.; Hu, H.; He, X.; Jia, J.; Drosos, M.; Wang, G.; Liu, F.; Hu, Z.; Xi, B.
Papyracillic Acid, a Phytotoxic 1,6-Dioxaspiro[4,4]nonene Produced by Ascochyta agropyrina Var. nana, a Potential Mycoherbicide for Elytrigia repens Biocontrol
2009-01-01 Evidente, A; Berestetskiy, A; Cimmino, A; Tuzi, A; Superchi, Stefano; Melck, D; Andolfi, A.
Photochemical degradation of acifluorfen in aqueous solution
2001-01-01 Bufo, Sabino Aurelio; Emmelin, C.; Scrano, Laura; Chovelon, J. M.; Meallier, P.; Vulliet, E.; GRENIER LOUSTALOT, M. F.
Processing of Chromatographic Data for Chemometric Analysis of Peptide Profiles from Cheese Extracts: A Novel Approach
2004-01-01 Piraino, Paolo; Parente, Eugenio; MC SWEENEY, P. L. H.
Proteolysis in model sourdough fermentations
2006-01-01 Zotta, Teresa; Piraino, P; Ricciardi, Annamaria; Mcsweeney, P. L. H.; Parente, Eugenio
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