An original implicit finite-difference numerical procedure is given for tridimensional heat conduction in the presence of solid-liquid phase change and vice versa. The technique has been successfully tested by simulating the freezing of foodstuffs, for which experimental data and other numerical results are available in the technical literature for comparison.

A tridimensional implicit finite-difference formulation for heat conduction in presence of phase change

CARDINALE, Nicola;
1985-01-01

Abstract

An original implicit finite-difference numerical procedure is given for tridimensional heat conduction in the presence of solid-liquid phase change and vice versa. The technique has been successfully tested by simulating the freezing of foodstuffs, for which experimental data and other numerical results are available in the technical literature for comparison.
1985
0898837251
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11563/27421
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