SOFO, Adriano
SOFO, Adriano
Dipartimento di Scienze Agrarie, Forestali, Alimentari e Ambientali
A Modest Suggestion: Baking Using Sourdough - a Sustainable, Slow-Paced, Traditional and Beneficial Remedy against Stress during the Covid-19 Lockdown
2021-01-01 Sofo, A.; Galluzzi, A.; Zito, F.
A new start
2014-01-01 Sofo, Adriano
A preliminary assessment of water footprint components in a Mediterranean olive grove
2014-01-01 Dichio, Bartolomeo; Palese, Assunta Maria; Sofo, Adriano; Montanaro, Giuseppe; Xylogiannis, Evangelos
A standardized method for estimating the functional diversity of soil bacterial community by Biolog® EcoPlatesTM assay - The case study of a sustainable olive orchard
2019-01-01 Sofo, Adriano; Ricciuti, Patrizia
A standardized morpho-functional classification of the planet’s humipedons
2022-01-01 Zanella, A; Ponge, J-F; Jabiol, B; Van Delft, B; De Waal, R; Katzensteiner, K; Kolb, E; Bernier, N; Mei, G; Blouin, M; Juilleret, J; Pousse, N; Stanchi, S; Cesario, F; Le Bayon, R-C; Tatti, D; Chersich, S; Carollo, L; Englisch, M; Schrötter, A; Schaufler, J; Bonifacio, E; Fritz, I; Sofo, A; Bazot, S; Lata, J-C; Iffly, J-F; Wetzel, Ce; Hissler, C; Fabiani, G; Aubert, M; Vacca, A; Serra, G; Menta, C; Visentin, F; Cools, N; Bolzonella, C; Frizzera, L; Zampedri, R; Tomasi, M; Galvan, P; Charzynski, P; Zakharchenko, E; Waez-Mousavi, Sm; Menardi, R; Fontanella, F; Carollo, S; Brandolese, A; Bertelle, M; Zanella, G; Bronner, T; Graefe, U; Hager, H
Abscisic acid and biomass partitioning in tomato under salinity
2013-01-01 Lovelli, Stella; Sofo, Adriano; Perniola, Michele; Scopa, Antonio
Abscisic acid root and leaf concentration in relation to biomass partitioning in salinized tomato plants
2012-01-01 Lovelli, Stella; Scopa, Antonio; Perniola, Michele; DI TOMMASO, Teodoro; Sofo, Adriano
Absorption of atmospheric CO2 in peach trees and its partitioning in the different plant organs
2007-01-01 Xiloyannis, Cristos; Sofo, Adriano; Celano, Giuseppe; Nuzzo, Vitale
Acclimation of winter wheat (Triticum aestivum, cv. Yangmai 13) to low levels of solar irradiance
2011-01-01 Zheng, Y; Mai, B; Wu, R; Feng, Y; Sofo, Adriano; Ni, Y; Sun, J; Li, J; Xu, J.
Adaptative mechanisms of olive tree to drought
2005-01-01 Dichio, Bartolomeo; Sofo, Adriano; Xiloyannis, Cristos
Adattamenti fisiologici dell’olivo a condizioni di carenza idrica
2007-01-01 Dichio, Bartolomeo; Sofo, Adriano; Montanaro, Giuseppe; Tataranni, Giuseppe; Xiloyannis, Cristos
Adoption of nature-based solutions and orchard sustainable management to face kiwifruit vine decline syndrome (KVDS)
2022-01-01 Sofo, A; Mininni, A; Calabritto, M; Xylogiannis, E; Mastroleo, M; Di Biase, R; Dichio, B
Agroecosystem diversification and sustainable management lead to increased biodiversity, crop production and socio-economic advantages: a case-study of an Italian olive orchard
2023-01-01 Sofo, A; Mininni, A; Crecchio, C; Palese, Am; Dichio, B
Agroecosystem diversification and sustainable management lead to increased biodiversity, crop production and socio-economic advantages: the case of Mediterranean olive orchards
2022-01-01 Sofo, A; Palese, Am
Alteration of the anatomical and morphological structure of kiwifruit roots subjected to soil anoxic conditions
2021-01-01 D'Ippolito, I; Mininni, A; Dichio, B; Scillitani, G; Mastrodonato, M; Xylogiannis, E; Sofo, A
Analisi degli indici di fluorescenza e della fotoinibizione in due varietà di olivo sottoposte a diversi livelli di deficit idrico e luminoso
2012-01-01 Sofo, Adriano
Analisi delle attività di enzimi antiossidanti e dei livelli di molecole indicatrici dello stress idrico e ossidativo in olivo (Olea europaea L.)
2012-01-01 Sofo, Adriano
Analisi quali-quantitativa di antociani in uve Aglianico sottoposte a due diversi regimi irrigui
2012-01-01 Sofo, Adriano; Nuzzo, Vitale; Scopa, Antonio; Tataranni, Giuseppe; Dichio, Bartolomeo; Novellino, E; De Nisco, E; Manfra, Michele
Anthocyanin composition and extractability in berry skin and wine of Vitis vinifera L. cv. Aglianico
2011-01-01 Manfra, Michele; M., DE NISCO; A., Bolognese; Nuzzo, Vitale; Sofo, Adriano; Scopa, Antonio; L., Santi; G. C., Tenore; E., Novellino
Anti-inflammatory and antioxidant activity of polyphenolic extracts from Lactuca sativa (var.Maravilla de Verano) under different farming methods
2016-01-01 Simona, Adesso; Giacomo, Pepe; Eduardo, Sommella; Manfra, Michele; Scopa, Antonio; Sofo, Adriano; Gian Carlo, Tenore; Mariateresa, Russo; Francesca Di, Gaudio; Giuseppina, Autore; Pietro, Campiglia; Stefania, Marzocco
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A Modest Suggestion: Baking Using Sourdough - a Sustainable, Slow-Paced, Traditional and Beneficial Remedy against Stress during the Covid-19 Lockdown | 1-gen-2021 | Sofo, A.; Galluzzi, A.; Zito, F. | |
A new start | 1-gen-2014 | Sofo, Adriano | |
A preliminary assessment of water footprint components in a Mediterranean olive grove | 1-gen-2014 | Dichio, Bartolomeo; Palese, Assunta Maria; Sofo, Adriano; Montanaro, Giuseppe; Xylogiannis, Evangelos | |
A standardized method for estimating the functional diversity of soil bacterial community by Biolog® EcoPlatesTM assay - The case study of a sustainable olive orchard | 1-gen-2019 | Sofo, Adriano; Ricciuti, Patrizia | |
A standardized morpho-functional classification of the planet’s humipedons | 1-gen-2022 | Zanella, A; Ponge, J-F; Jabiol, B; Van Delft, B; De Waal, R; Katzensteiner, K; Kolb, E; Bernier, N; Mei, G; Blouin, M; Juilleret, J; Pousse, N; Stanchi, S; Cesario, F; Le Bayon, R-C; Tatti, D; Chersich, S; Carollo, L; Englisch, M; Schrötter, A; Schaufler, J; Bonifacio, E; Fritz, I; Sofo, A; Bazot, S; Lata, J-C; Iffly, J-F; Wetzel, Ce; Hissler, C; Fabiani, G; Aubert, M; Vacca, A; Serra, G; Menta, C; Visentin, F; Cools, N; Bolzonella, C; Frizzera, L; Zampedri, R; Tomasi, M; Galvan, P; Charzynski, P; Zakharchenko, E; Waez-Mousavi, Sm; Menardi, R; Fontanella, F; Carollo, S; Brandolese, A; Bertelle, M; Zanella, G; Bronner, T; Graefe, U; Hager, H | |
Abscisic acid and biomass partitioning in tomato under salinity | 1-gen-2013 | Lovelli, Stella; Sofo, Adriano; Perniola, Michele; Scopa, Antonio | |
Abscisic acid root and leaf concentration in relation to biomass partitioning in salinized tomato plants | 1-gen-2012 | Lovelli, Stella; Scopa, Antonio; Perniola, Michele; DI TOMMASO, Teodoro; Sofo, Adriano | |
Absorption of atmospheric CO2 in peach trees and its partitioning in the different plant organs | 1-gen-2007 | Xiloyannis, Cristos; Sofo, Adriano; Celano, Giuseppe; Nuzzo, Vitale | |
Acclimation of winter wheat (Triticum aestivum, cv. Yangmai 13) to low levels of solar irradiance | 1-gen-2011 | Zheng, Y; Mai, B; Wu, R; Feng, Y; Sofo, Adriano; Ni, Y; Sun, J; Li, J; Xu, J. | |
Adaptative mechanisms of olive tree to drought | 1-gen-2005 | Dichio, Bartolomeo; Sofo, Adriano; Xiloyannis, Cristos | |
Adattamenti fisiologici dell’olivo a condizioni di carenza idrica | 1-gen-2007 | Dichio, Bartolomeo; Sofo, Adriano; Montanaro, Giuseppe; Tataranni, Giuseppe; Xiloyannis, Cristos | |
Adoption of nature-based solutions and orchard sustainable management to face kiwifruit vine decline syndrome (KVDS) | 1-gen-2022 | Sofo, A; Mininni, A; Calabritto, M; Xylogiannis, E; Mastroleo, M; Di Biase, R; Dichio, B | |
Agroecosystem diversification and sustainable management lead to increased biodiversity, crop production and socio-economic advantages: a case-study of an Italian olive orchard | 1-gen-2023 | Sofo, A; Mininni, A; Crecchio, C; Palese, Am; Dichio, B | |
Agroecosystem diversification and sustainable management lead to increased biodiversity, crop production and socio-economic advantages: the case of Mediterranean olive orchards | 1-gen-2022 | Sofo, A; Palese, Am | |
Alteration of the anatomical and morphological structure of kiwifruit roots subjected to soil anoxic conditions | 1-gen-2021 | D'Ippolito, I; Mininni, A; Dichio, B; Scillitani, G; Mastrodonato, M; Xylogiannis, E; Sofo, A | |
Analisi degli indici di fluorescenza e della fotoinibizione in due varietà di olivo sottoposte a diversi livelli di deficit idrico e luminoso | 1-gen-2012 | Sofo, Adriano | |
Analisi delle attività di enzimi antiossidanti e dei livelli di molecole indicatrici dello stress idrico e ossidativo in olivo (Olea europaea L.) | 1-gen-2012 | Sofo, Adriano | |
Analisi quali-quantitativa di antociani in uve Aglianico sottoposte a due diversi regimi irrigui | 1-gen-2012 | Sofo, Adriano; Nuzzo, Vitale; Scopa, Antonio; Tataranni, Giuseppe; Dichio, Bartolomeo; Novellino, E; De Nisco, E; Manfra, Michele | |
Anthocyanin composition and extractability in berry skin and wine of Vitis vinifera L. cv. Aglianico | 1-gen-2011 | Manfra, Michele; M., DE NISCO; A., Bolognese; Nuzzo, Vitale; Sofo, Adriano; Scopa, Antonio; L., Santi; G. C., Tenore; E., Novellino | |
Anti-inflammatory and antioxidant activity of polyphenolic extracts from Lactuca sativa (var.Maravilla de Verano) under different farming methods | 1-gen-2016 | Simona, Adesso; Giacomo, Pepe; Eduardo, Sommella; Manfra, Michele; Scopa, Antonio; Sofo, Adriano; Gian Carlo, Tenore; Mariateresa, Russo; Francesca Di, Gaudio; Giuseppina, Autore; Pietro, Campiglia; Stefania, Marzocco |