TOLVE, ROBERTA
 Distribuzione geografica
Continente #
NA - Nord America 1.113
EU - Europa 268
AS - Asia 246
SA - Sud America 16
OC - Oceania 1
Totale 1.644
Nazione #
US - Stati Uniti d'America 1.084
IT - Italia 113
CN - Cina 97
VN - Vietnam 72
UA - Ucraina 62
SG - Singapore 36
DE - Germania 32
CA - Canada 29
GB - Regno Unito 18
HK - Hong Kong 12
TR - Turchia 12
BR - Brasile 11
FI - Finlandia 8
IE - Irlanda 8
IR - Iran 8
FR - Francia 7
NL - Olanda 4
PH - Filippine 4
RU - Federazione Russa 4
PL - Polonia 3
AR - Argentina 2
EC - Ecuador 2
HR - Croazia 2
IL - Israele 2
JP - Giappone 2
LT - Lituania 2
SE - Svezia 2
AU - Australia 1
CO - Colombia 1
ES - Italia 1
IN - India 1
PT - Portogallo 1
RO - Romania 1
Totale 1.644
Città #
Fairfield 185
Woodbridge 134
Houston 108
Ashburn 92
Seattle 76
Dong Ket 72
Wilmington 70
Jacksonville 66
Cambridge 53
Beijing 42
Ann Arbor 41
Chandler 41
Singapore 32
Toronto 28
Centro 26
Nanjing 20
Boardman 16
New York 12
Princeton 12
Bari 10
Hong Kong 10
Dublin 8
Nanchang 7
Ogden 7
Pignola 7
San Diego 7
London 6
Tehran 6
Grottammare 5
Hebei 4
Kunming 4
Milan 4
Montenegro 4
Potenza 4
Tukwila 4
Hangzhou 3
Helsinki 3
Istanbul 3
Novo Hamburgo 3
Porto Alegre 3
Rome 3
Verona 3
Afragola 2
Albanella 2
Amsterdam 2
Buenos Aires 2
Cattolica 2
Chions 2
Ferrara 2
General Santos 2
Jiaxing 2
Merkez 2
Odesa 2
Olsztyn 2
Pellezzano 2
Redwood City 2
Rize 2
Sassuolo 2
Shenyang 2
Spinea 2
Taizhou 2
Zagreb 2
Acton 1
Bella 1
Bologna 1
Bremen 1
Camerino 1
Canberra 1
Caxias do Sul 1
Changchun 1
Changsha 1
Corigliano d'Otranto 1
Davao City 1
Des Moines 1
Düsseldorf 1
Falkenstein 1
Frankfurt am Main 1
Fremont 1
Fuzhou 1
Groningen 1
Guayaquil 1
Haifa 1
Horben 1
Hounslow 1
Islington 1
Karlsruhe 1
Kilburn 1
Kocaeli 1
Kuban 1
Laojunmiao 1
Los Angeles 1
Lucca 1
Ludwigshafen am Rhein 1
Medellín 1
Montreal 1
Moscow 1
Munich 1
Nagold 1
Napoli 1
Ningbo 1
Totale 1.322
Nome #
Improvement of Analytical Methods for the Determination of Polyphenolic Bioactive Compounds in Berry Fruits 187
Fortification of dark chocolate with microencapsulated phytosterols: chemical and sensory evaluation 179
Focus on gluten free biscuits: Ingredients and issues 169
Encapsulation of health-promoting ingredients: applications in foodstuffs 167
Assay of healthful properties of wild blackberry and elderberry fruits grown in Mediterranean area 161
Evaluation of the oxidative stability of bakery products by OXITEST method and sensory analysis 150
Conventional and organic foods: A comparison focused on animal products 137
Nutraceutical properties of wild berry fruits from Southern Italy 133
Development and Characterization of Phytosterol-Enriched Oil Microcapsules for Foodstuff Application 99
Microencapsulation as a Tool for the Formulation of Functional Foods: The Phytosterols’ Case Study 86
Gluten-Free Brewing: Issues and Perspectives 70
Impact of diet supplemented with microencapsulated condensed tannins on cow milk nutritional profile 63
Functional Cereal-Based Bakery Products, Breakfast Cereals, and Pasta Products 51
Optimization Model of Phenolics Encapsulation Conditions for Biofortification in Fatty Acids of Animal Food Products 51
Totale 1.703
Categoria #
all - tutte 7.084
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.084


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020210 0 0 0 0 0 32 25 36 29 35 40 13
2020/2021392 33 26 15 24 18 46 20 18 14 67 32 79
2021/2022133 12 22 34 8 0 4 8 8 8 2 1 26
2022/2023158 16 0 5 5 17 19 1 20 47 4 7 17
2023/2024154 37 5 18 10 12 15 12 11 23 0 1 10
2024/202583 10 0 30 11 13 19 0 0 0 0 0 0
Totale 1.703