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Titolo Data di pubblicazione Autore(i) File
Effect of respirative and catalase-positive Lactobacillus casei adjuncts on the production and quality of Cheddar-type cheese 1-gen-2016 Reale, Anna; Ianniello, ROCCO GERARDO; Ciocia, Felicia; Di Renzo, Tiziana; Boscaino, Floriana; Ricciardi, Annamaria; Coppola, Raffaele; Parente, Eugenio; Zotta, Teresa; Mcsweeney, Paul L. H.
Polymorphism of the phosphoserine phosphatase gene in Streptococcus thermophilus and its potential use for typing and monitoring of population diversity 1-gen-2016 Ricciardi, Annamaria; De Filippis, Francesca; Zotta, Teresa; Facchiano, Angelo; Ercolini, Danilo; Parente, Eugenio
Draft Genome Sequence of the Respiration-Competent Strain Lactobacillus casei N87 1-gen-2016 Zotta, Teresa; Ricciardi, Annamaria; Parente, Eugenio; Reale, Anna; Ianniello, ROCCO GERARDO; Bassi, Daniela
MORPHOLOGICAL, PHYSICO-CHEMICAL AND MOLECULAR INVESTIGATIONS ON TUBER BELLONAE FROM BASILICATA - ITALY 1-gen-2017 Mang, S. M.; Zotta, Teresa; Camele, Ippolito Natale; Racioppi, Rocco; D'Auria, Maurizio; Rana, G. L.
Aerobic metabolism in the genus Lactobacillus: Impact on stress response and potential applications in the food industry 1-gen-2017 Zotta, T; Parente, Eugenio; Ricciardi, Annamaria
Tween 80 and respiratory growth affect metabolite production and membrane fatty acids in Lactobacillus casei N87 1-gen-2017 Zotta, Teresa; Tabanelli, G.; Montanari, C.; Ianniello, R. G.; Parente, Eugenio; Gardini, F.; Ricciardi, Annamaria
A comparison of bioinformatic approaches for 16S rRNA gene profiling of food bacterial microbiota 1-gen-2018 De Filippis, Francesca; Parente, Eugenio; Zotta, Teresa; Ercolini, Danilo
Adaptation to aerobic environment of Lactobacillus johnsonii/gasseri strains 1-gen-2018 Maresca1, Diamante; Zotta, Teresa; Mauriello, Gianluigi
Factors affecting gene expression and activity of heme- and manganese-dependent catalases in Lactobacillus casei strains 1-gen-2018 Ricciardi, Annamaria; Ianniello, Rocco G.; Parente, Eugenio; Zotta, Teresa
Structure of association networks in food bacterial communities 1-gen-2018 Parente, Eugenio; Zotta, Teresa; Faust, Karoline; De Filippis, Francesca; Ercolini, Danilo
Starter cultures and preservation liquids modulate consumer liking and shelf life of mozzarella cheese 1-gen-2018 Braghieri, Ada; Zotta, Teresa; Morone, Giuseppe; Piazzolla, Nicoletta; Majlesi, Majid; Napolitano, Fabio
Aerobic and respirative growth of heterofermentative lactic acid bacteria: A screening study. 1-gen-2018 Zotta, T.; Ricciardi, A.; Ianniello, R. G.; Storti, LIVIA VANESSA; Glibota, N. A.; Parente, E.
Advancing integration of data on food microbiome studies: FoodMicrobionet 3.1, a major upgrade of the FoodMicrobionet database 1-gen-2019 Parente, E.; De Filippis, F.; Ercolini, D.; Ricciardi, A.; Zotta, T.
Dynamics of bacterial communities and interaction networks in thawed fish fillets during chilled storage in air 1-gen-2019 Zotta, Teresa; Parente, Eugenio; Ianniello, Rocco Gerardo; De Filippis, Francesca; Ricciardi, Annamaria
Effect of Respiratory Growth on the Metabolite Production and Stress Robustness of Lactobacillus casei N87 Cultivated in Cheese Whey Permeate Medium 1-gen-2019 Ricciardi, Annamaria; Zotta, Teresa; Ianniello, Rocco Gerardo; Boscaino, Floriana; Matera, Attilio; Parente, Eugenio
Impact of aerobic and respirative life-style on Lactobacillus casei N87 proteome 1-gen-2019 Anna Siciliano, Rosa; Pannella, Gianfranco; Lippolis, Rosa; Ricciardi, Annamaria; Fiorella Mazzeoa, Maria; Zotta, Teresa
Selection criteria of lactic acid bacteria to be used as starter for sweet and salty leavened baked products 1-gen-2020 Reale, Anna; Zotta, Teresa; Ianniello, Rocco G.; Mamone, Gianfranco; Di Renzo, Tiziana
Microbiological Stability and Overall Quality of Ready-To-Heat Meals Based on Traditional Recipes of the Basilicata Region 1-gen-2020 Matera, Attilio; Altieri, Giuseppe; Ricciardi, Annamaria; Zotta, Teresa; Condelli, Nicola; Galgano, Fernanda; Genovese, Francesco; DI Renzo, Giovanni
Valorization of cheese whey using microbial fermentations 1-gen-2020 Zotta, T.; Solieri, L.; Iacumin, L.; Picozzi, C.; Gullo, M.
Analysis of rpoB polymorphism and PCR-based approaches for the identification of Leuconostoc mesenteroides at the species and subspecies level 1-gen-2020 Ricciardi, A.; Storti, L. V.; Zotta, T.; Felis, G. E.; Parente, E.
Mostrati risultati da 61 a 80 di 95
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