LELA, LUDOVICA
LELA, LUDOVICA
DIPARTIMENTO di SCIENZE
A scarlet food: Solanum aethiopicum L., liposomal extract against oxidative stress
2022-01-01 Faraone, I.; Lela, L.; Russo, D.; Benedetto, N.; Ponticelli, M.; Carlucci, V.; Vassallo, A.; Caddeo, C.; Ostuni, A.; Bisaccia, F.; Fanelli, F.; Milella, L.
Capsicum annuum L. cv Senise: from food to liposomes with high-value antioxidant potential
2023-01-01 Faraone, Immacolata; Ponticelli, Maria; Lela, Ludovica; Milella, Luigi; Vassallo, Antonio
Dittrichia graveolens (L.) Greuter, a Rapidly Spreading Invasive Plant: Chemistry and Bioactivity
2022-01-01 Ponticelli, M.; Lela, L.; Russo, D.; Faraone, I.; Sinisgalli, C.; Mustapha, M. B.; Esposito, G.; Jannet, H. B.; Costantino, V.; Milella, L.
Enhancement of Yield, Phytochemical Content and Biological Activity of a Leafy Vegetable (Beta vulgaris L. var. cycla) by Using Organic Amendments as an Alternative to Chemical Fertilizer
2023-01-01 Libutti, Angela; Russo, Daniela; Lela, Ludovica; Ponticelli, Maria; Milella, Luigi; Rivelli, Anna Rita
Nanotechnological exploitation of the antioxidant potential of Humulus lupulus L. extract
2022-01-01 Lela, Ludovica; Ponticelli, Maria; Caddeo, Carla; Vassallo, Antonio; Ostuni, Angela; Sinisgalli, Chiara; Faraone, Immacolata; Santoro, Valentina; De Tommasi, Nunziatina; Milella, Luigi
New Insight on the Bioactivity of Solanum aethiopicum Linn. Growing in Basilicata Region (Italy): Phytochemical Characterization, Liposomal Incorporation, and Antioxidant Effects
2022-01-01 Faraone, Immacolata; Lela, Ludovica; Ponticelli, Maria; Domenico, Gorgoglione; DE BIASIO, Filomena; Patricia, Valentão; Andrade, Paula B.; Vassallo, Antonio; Carla, Caddeo; Roberto, Falabella; Ostuni, Angela; Milella, Luigi
Productivity and quality of different tomato cultivars under intercropping system with maize and dry farming conditions in Southern Italy
2023-01-01 Castronuovo, Donato; Cardone, Loriana; Cruoglio, Mariagrazia; Lela, Ludovica; Benedetto, Nadia; Carlucci, Vittorio; Candido, Vincenzo
The healing bitterness of Gentiana lutea L., phytochemistry and biological activities: A systematic review
2022-01-01 Ponticelli, Maria; Lela, Ludovica; Moles, Mariapia; Mangieri, Claudia; Bisaccia, Donatella; Faraonea, Immacolata; Falabella, Roberto; Milella, Luigi
The Production of γ-Aminobutyric Acid from Free and Immobilized Cells of Levilactobacillus brevis Cultivated in Anaerobic and Aerobic Conditions
2022-01-01 Zotta, Teresa; Faraone, Immacolata; Giavalisco, Marilisa; Parente, Eugenio; Lela, Ludovica; Storti, LIVIA VANESSA; Ricciardi, Annamaria
The promising ability of Humulus lupulus L. Iso-α-acids vs. diabetes, inflammation, and metabolic syndrome: A systematic review
2021-01-01 Ponticelli, Maria; Russo, Daniela; Faraone, Immacolata; Sinisgalli, Chiara; Labanca, Fabiana; Lela, Ludovica; Milella, Luigi
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A scarlet food: Solanum aethiopicum L., liposomal extract against oxidative stress | 1-gen-2022 | Faraone, I.; Lela, L.; Russo, D.; Benedetto, N.; Ponticelli, M.; Carlucci, V.; Vassallo, A.; Caddeo, C.; Ostuni, A.; Bisaccia, F.; Fanelli, F.; Milella, L. | |
| Capsicum annuum L. cv Senise: from food to liposomes with high-value antioxidant potential | 1-gen-2023 | Faraone, Immacolata; Ponticelli, Maria; Lela, Ludovica; Milella, Luigi; Vassallo, Antonio | |
| Dittrichia graveolens (L.) Greuter, a Rapidly Spreading Invasive Plant: Chemistry and Bioactivity | 1-gen-2022 | Ponticelli, M.; Lela, L.; Russo, D.; Faraone, I.; Sinisgalli, C.; Mustapha, M. B.; Esposito, G.; Jannet, H. B.; Costantino, V.; Milella, L. | |
| Enhancement of Yield, Phytochemical Content and Biological Activity of a Leafy Vegetable (Beta vulgaris L. var. cycla) by Using Organic Amendments as an Alternative to Chemical Fertilizer | 1-gen-2023 | Libutti, Angela; Russo, Daniela; Lela, Ludovica; Ponticelli, Maria; Milella, Luigi; Rivelli, Anna Rita | |
| Nanotechnological exploitation of the antioxidant potential of Humulus lupulus L. extract | 1-gen-2022 | Lela, Ludovica; Ponticelli, Maria; Caddeo, Carla; Vassallo, Antonio; Ostuni, Angela; Sinisgalli, Chiara; Faraone, Immacolata; Santoro, Valentina; De Tommasi, Nunziatina; Milella, Luigi | |
| New Insight on the Bioactivity of Solanum aethiopicum Linn. Growing in Basilicata Region (Italy): Phytochemical Characterization, Liposomal Incorporation, and Antioxidant Effects | 1-gen-2022 | Faraone, Immacolata; Lela, Ludovica; Ponticelli, Maria; Domenico, Gorgoglione; DE BIASIO, Filomena; Patricia, Valentão; Andrade, Paula B.; Vassallo, Antonio; Carla, Caddeo; Roberto, Falabella; Ostuni, Angela; Milella, Luigi | |
| Productivity and quality of different tomato cultivars under intercropping system with maize and dry farming conditions in Southern Italy | 1-gen-2023 | Castronuovo, Donato; Cardone, Loriana; Cruoglio, Mariagrazia; Lela, Ludovica; Benedetto, Nadia; Carlucci, Vittorio; Candido, Vincenzo | |
| The healing bitterness of Gentiana lutea L., phytochemistry and biological activities: A systematic review | 1-gen-2022 | Ponticelli, Maria; Lela, Ludovica; Moles, Mariapia; Mangieri, Claudia; Bisaccia, Donatella; Faraonea, Immacolata; Falabella, Roberto; Milella, Luigi | |
| The Production of γ-Aminobutyric Acid from Free and Immobilized Cells of Levilactobacillus brevis Cultivated in Anaerobic and Aerobic Conditions | 1-gen-2022 | Zotta, Teresa; Faraone, Immacolata; Giavalisco, Marilisa; Parente, Eugenio; Lela, Ludovica; Storti, LIVIA VANESSA; Ricciardi, Annamaria | |
| The promising ability of Humulus lupulus L. Iso-α-acids vs. diabetes, inflammation, and metabolic syndrome: A systematic review | 1-gen-2021 | Ponticelli, Maria; Russo, Daniela; Faraone, Immacolata; Sinisgalli, Chiara; Labanca, Fabiana; Lela, Ludovica; Milella, Luigi |