Sfoglia per Rivista
Peptidome profiles and bioactivity elucidation of buffalo-milk dairy products after gastrointestinal digestion
2018-01-01 Basilicata, Manuela Giovanna; Pepe, Giacomo; Sommella, Eduardo; Ostacolo, Carmine; Manfra, Michele; Sosto, Gennaro; Pagano, Giuseppe; Novellino, Ettore; Campiglia, Pietro
Preparation and characterization of microencapsulated phytosterols for the formulation of functional foods: Scale up from laboratory to semi-technical production
2019-01-01 Robertatolve, ; Condelli, Nicola; Caruso, Marisa Carmela; Genovese, Francesco; DI RENZO, Giovanni Carlo; Mauriello, Gianluigi; Galgano, Fernanda
Pungency perception and liking for pasta filata cheeses in consumers from different Italian regions
2020-01-01 Puleo, Sharon; Braghieri, Ada; Condelli, Nicola; Piasentier, Edi; Di Monaco, Rossella; Favotto, Saida; Masi, Paolo; Napolitano, Fabio
Role of biogenc amines as index of freshness in beef meat packed with different bioplymeric materials
2009-01-01 Galgano, Fernanda; Favati, Fabio; Bonadio, M; Lorusso, V; Romano, Patrizia
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Peptidome profiles and bioactivity elucidation of buffalo-milk dairy products after gastrointestinal digestion | 1-gen-2018 | Basilicata, Manuela Giovanna; Pepe, Giacomo; Sommella, Eduardo; Ostacolo, Carmine; Manfra, Michele; Sosto, Gennaro; Pagano, Giuseppe; Novellino, Ettore; Campiglia, Pietro | |
Preparation and characterization of microencapsulated phytosterols for the formulation of functional foods: Scale up from laboratory to semi-technical production | 1-gen-2019 | Robertatolve, ; Condelli, Nicola; Caruso, Marisa Carmela; Genovese, Francesco; DI RENZO, Giovanni Carlo; Mauriello, Gianluigi; Galgano, Fernanda | |
Pungency perception and liking for pasta filata cheeses in consumers from different Italian regions | 1-gen-2020 | Puleo, Sharon; Braghieri, Ada; Condelli, Nicola; Piasentier, Edi; Di Monaco, Rossella; Favotto, Saida; Masi, Paolo; Napolitano, Fabio | |
Role of biogenc amines as index of freshness in beef meat packed with different bioplymeric materials | 1-gen-2009 | Galgano, Fernanda; Favati, Fabio; Bonadio, M; Lorusso, V; Romano, Patrizia |
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