Sfoglia per Autore  TOLVE, ROBERTA

Opzioni
Mostrati risultati da 1 a 14 di 14
Titolo Data di pubblicazione Autore(i) File
Improvement of Analytical Methods for the Determination of Polyphenolic Bioactive Compounds in Berry Fruits 1-gen-2015 Caruso, Marisa Carmela; Galgano, Fernanda; Pecora, Maria; Tolve, Roberta; Verrastro, Maria; Favati, Fabio
Conventional and organic foods: A comparison focused on animal products 1-gen-2016 Galgano, Fernanda; Tolve, Roberta; Colangelo, Maria Antonietta; Scarpa, Teresa; Caruso, Marisa Carmela
Encapsulation of health-promoting ingredients: applications in foodstuffs 1-gen-2016 Tolve, Roberta; Galgano, Fernanda; Caruso, Marisa Carmela; Tchuenbou Magaia, Fideline; Condelli, Nicola; Favati, Fabio; Zhang, Zhibing
Nutraceutical properties of wild berry fruits from Southern Italy 1-gen-2016 Caruso, Marisa Carmela; Galgano, Fernanda; Tolve, Roberta; Pecora, Maria; Tedesco, Idolo; Favati, Fabio; Condelli, Nicola
Evaluation of the oxidative stability of bakery products by OXITEST method and sensory analysis 1-gen-2017 Caruso, Marisa Carmela; Galgano, Fernanda; Colangelo, Maria Antonietta; Condelli, Nicola; Scarpa, Teresa; Tolve, Roberta; Favati, Fabio
Development and Characterization of Phytosterol-Enriched Oil Microcapsules for Foodstuff Application 1-gen-2018 Tolve, R.; Condelli, N.; Can, A.; Tchuenbou-Magaia, F. L.
Focus on gluten free biscuits: Ingredients and issues 1-gen-2018 DI CAIRANO, Maria; Galgano, Fernanda; Tolve, Roberta; Caruso, Marisa Carmela; Condelli, Nicola
Fortification of dark chocolate with microencapsulated phytosterols: chemical and sensory evaluation 1-gen-2018 Tolve, Roberta; Condelli, Nicola; Caruso, Marisa Carmela; Barletta, Diego; Favati, Fabio; Galgano, Fernanda
Assay of healthful properties of wild blackberry and elderberry fruits grown in Mediterranean area 1-gen-2019 Caruso, Marisa Carmela; Galgano, Fernanda; Grippo, Assunta; Condelli, Nicola; DI CAIRANO, Maria; Tolve, Roberta
Microencapsulation as a Tool for the Formulation of Functional Foods: The Phytosterols’ Case Study 1-gen-2020 Tolve, Roberta; Cela, Nazarena; Condelli, Nicola; DI CAIRANO, Maria; Caruso, Marisa C.; Galgano, Fernanda
Gluten-Free Brewing: Issues and Perspectives 1-gen-2020 Cela, Nazarena; Condelli, Nicola; Caruso, Marisa C.; Perretti, Giuseppe; Di Cairano, Maria; Tolve, Roberta; Galgano, Fernanda
Optimization Model of Phenolics Encapsulation Conditions for Biofortification in Fatty Acids of Animal Food Products 1-gen-2021 Tolve, Roberta; Galgano, Fernanda; Condelli, Nicola; Cela, Nazarena; Lucini, Luigi; Caruso, Marisa Carmela
Functional Cereal-Based Bakery Products, Breakfast Cereals, and Pasta Products 1-gen-2022 DI CAIRANO, Maria; Tolve, Roberta; Cela, Nazarena; Sportiello, Lucia; Scarpa, Teresa; Galgano, Fernanda
Impact of diet supplemented with microencapsulated condensed tannins on cow milk nutritional profile 1-gen-2023 Matera, Attilio; Sepe, Lucia; Vincenzetti, Silvia; Tolve, Roberta; Condelli, Nicola; Claps, Salvatore; Genovese, Francesco; Ricciardi, Annamaria; Zotta, Teresa; Scarpa, Teresa; Di Napoli, Maria Antonietta; Cifuni, Giulia Francesca; Polidori, Paolo; Santini, Giuseppe; Scarano, Luciano; Altieri, Giuseppe; Di Renzo, Giovanni Carlo; Renzi, Sofia; Giavalisco, Marilisa; Galgano, Fernanda
Mostrati risultati da 1 a 14 di 14
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